Description
Key Features & Benefits
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Made from ripe plantains — naturally sweet, golden, and crispy
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Authentic Caribbean snack — traditional taste in every bite
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Large 700 g family pack — ideal for sharing or entertaining
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Gluten-free — suitable for a variety of diets
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Deliciously versatile — enjoy alone or pair with coffee, tea, or desserts
Ingredients (typical)
Ripe plantains, vegetable oil (palm or sunflower), salt.
(Always check packaging for exact ingredients.)
Nutrition Facts (per 1 oz / 28 g serving, approx.)
| Nutrient | Amount |
|---|---|
| Calories | ~150 kcal |
| Total Fat | ~7 g |
| Saturated Fat | ~3 g |
| Carbohydrates | ~20 g |
| Sugars | ~8–10 g |
| Fiber | ~2 g |
| Protein | ~1 g |
| Sodium | ~20–40 mg |
Values are approximate; always refer to actual packaging for details.
Serving Suggestions
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Enjoy as a sweet snack straight from the bag
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Pair with coffee, tea, or hot chocolate
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Add as a crunchy topping for yogurt or ice cream
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Perfect for family gatherings or parties
Storage & Packaging
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Net weight: 700 g (24.7 oz)
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Packed in a family-size bag for freshness
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Store in a cool, dry place away from direct sunlight
FAQ
| Question | Answer |
|---|---|
| What makes them sweet? | They are made from ripe plantains, which develop natural sweetness. |
| Are they fried or baked? | Traditionally fried to achieve the perfect crunch. |
| Are they gluten-free? | Yes, naturally gluten-free. |
| What’s the difference from natural plantain chips? | Sweet plantain chips use ripe plantains, giving them a sweeter taste and golden color, while natural chips are savory from green plantains. |
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