Ti-Machan’n Cassava Bread With Salt 7 oz

Description

Ti-Machan’n Cassava Bread With Salt 7 oz is a traditional Caribbean cassava flatbread made primarily from grated cassava and seasoned with salt. This 7 oz package delivers thin, crisp rounds or pieces of cassava bread that offer a lightly salted, toasty flavor ideal for snacking or serving alongside meals.

Naturally free of wheat ingredients, it is a classic accompaniment to fish, cheese, spreads, and hot or cold beverages in many Caribbean households.

Key Features & Benefits

• 7 oz pack of authentic cassava flatbread seasoned with salt.
• Made mainly from cassava (yuca), a traditional Caribbean root crop.
• Thin, crunchy texture that works well as a snack or side.
• Wheat-free by ingredients, suitable for those who avoid gluten (verify cross-contact on label).
• Delicious with butter, cheese, fish, avocado, and other savory toppings.

Ingredients

Cassava (grated and pressed), Salt, Water.

Check the Ti-Machan’n Cassava Bread With Salt 7 oz package for the exact ingredient list and any facility/allergen statements.

Nutrition Facts

Approximate values per 28 g (1 oz) serving. Actual values may vary slightly by batch.

How to Use

Open the package and serve cassava bread directly as a ready-to-eat flatbread. Enjoy it plain or topped with butter, cheese, smoked herring, saltfish, avocado, pâtés, or other spreads.

For enhanced taste and texture, warm briefly in a dry skillet, toaster oven, or conventional oven on low heat until lightly toasted and crisp.

• Serve at breakfast with coffee, tea, or hot chocolate.
• Pair with soups, stews, or fish dishes as a crunchy side.
• Break into pieces and use as dippers for sauces or spreads.

Storage and Packaging

Packaged in a sealed 7 oz bag to help preserve crispness.

Store in a cool, dry place away from moisture, heat, and direct sunlight.

After opening, reseal the bag tightly or transfer to an airtight container and consume within a few days for best flavor and texture.

Warnings & Precautions

• Product is made from processed cassava; never consume raw, unprocessed cassava from other sources.
• If strict gluten-free products are required, verify packaging for any cross-contact warnings.
• Supervise young children when eating crispy pieces to reduce choking risk.

FAQs

Is Ti-Machan’n Cassava Bread With Salt ready to eat?

Yes, it is ready to eat straight from the package, though many people prefer it slightly warmed or toasted.

Is this cassava bread salty?

It is lightly salted to enhance flavor without overpowering toppings; salt level is moderate for typical snacking.

How is cassava bread usually served?

It is often served with butter, cheese, fish, avocado, or as a side with soups and stews, and is commonly enjoyed at breakfast or as a snack.