Description
Key Features & Benefits
- Authentic Thai Jasmine Rice — naturally fragrant and flavorful
- Premium long-grain quality — fluffy, soft, and non-sticky
- Perfect for Haitian, Asian, Caribbean, and international cuisines
- 3 lb family-size bag — convenient and fresh
- Pairs well with vegetables, meats, beans, and curries
Ingredients
100% Jasmine Thai Rice.
No preservatives or additives.
Nutrition Facts (per 1/4 cup dry / 45 g, approx.)
| Nutrient | Amount |
|---|---|
| Calories | 160 kcal |
| Total Fat | 0 g |
| Sodium | 0 mg |
| Total Carbohydrates | 36 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 3 g |
| Iron | ~8% DV |
Values are approximate; check packaging for official nutrition details.
Cooking Instructions
- Rinse rice lightly under cold water (optional, for softer texture).
- Bring 1 ½ cups of water to a boil for every 1 cup of rice.
- Add rice, cover, and reduce heat to low.
- Simmer for 15–20 minutes until tender.
- Fluff with a fork and serve warm.
Storage & Packaging
- Net weight: 3 lb (1.36 kg)
- Sealed bag packaging
- Store in a cool, dry place away from direct sunlight
- Transfer to an airtight container after opening for freshness
FAQ
| Question | Answer |
|---|---|
| What makes Jasmine rice special? | It has a natural floral aroma, delicate taste, and soft, fluffy texture when cooked. |
| Is this rice sticky? | No, Jasmine rice is soft and slightly sticky but not like short-grain rice. |
| Can I use it in Caribbean dishes? | Yes, it pairs perfectly with beans, meats, and stews in Caribbean cuisine. |
| Is Jasmine rice healthy? | Yes, it’s a natural source of energy with essential carbohydrates and some minerals. |
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