Description
Key Features & Benefits
- Premium small shell pasta crafted from 100% durum wheat semolina
- Perfect shape for holding sauces, soups, and creamy dishes
- Quick-cooking and versatile – ready in just minutes
- Non-GMO, cholesterol-free, and low in fat for a balanced diet
- 16 oz family-size pack ideal for home or professional use
Product Description
Buen Provecho Pasta Caracolitos features classic small shell-shaped pasta made with premium durum wheat semolina.
Known for its ability to capture sauces and ingredients inside its curved shape, this pasta is perfect for hearty soups, casseroles, and cold pasta salads.
Each bite delivers authentic taste and texture that complements both Latin American and Mediterranean cuisines.
Easy to cook, nutritious, and delicious, this pasta is a pantry essential for quick, comforting meals.
Ingredients
Durum Wheat Semolina, Water.
Contains wheat. Produced in a facility that may also process soy. No preservatives or artificial colors.
Nutrition Facts (per 2 oz / 56 g serving, approx.)
| Nutrient | Amount |
|---|---|
| Calories | 200 kcal |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Sodium | 0 mg |
| Total Carbohydrates | 42 g |
| Dietary Fiber | 2 g |
| Protein | 7 g |
| Iron | 10% DV |
| Thiamin (B1) | 20% DV |
| Folate | 30% DV |
Values are approximate; refer to package for actual nutritional details.
Cooking Instructions
- Bring 4–6 quarts of water to a boil; add salt if desired.
- Add pasta and cook for 7–9 minutes or until tender but firm (al dente).
- Drain and serve hot with your favorite sauce, in soups, or in cold salads.
Serving Suggestions
- Ideal for soups like sopa de caracolitos or chicken noodle soup.
- Mix with creamy or tomato-based sauces for a comforting meal.
- Perfect in cold pasta salads with vegetables and dressing.
- Use in casseroles or baked pasta dishes for a family favorite.
Storage & Packaging
- Net weight: 16 oz (454 g)
- Durable plastic packaging to preserve freshness and quality
- Store in a cool, dry place away from moisture and heat
FAQ
| Question | Answer |
|---|---|
| What are Caracolitos? | Caracolitos are small, shell-shaped pasta pieces commonly used in soups, salads, and casseroles. |
| How long should I cook them? | Cook for about 7–9 minutes, depending on your preferred texture. |
| Are they made with real wheat? | Yes, they’re made from 100% durum wheat semolina for authentic taste and texture. |
| Can they be used for cold pasta dishes? | Absolutely. Their shape holds dressings and ingredients perfectly for pasta salads. |
| Are they gluten-free? | No, this pasta contains wheat and is not gluten-free. |
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