Description
Baldom Sazón Criollo Adobo sin Pimienta 12.6 oz is a complete criollo-style seasoning blend formulated without black pepper. It delivers the same savory garlic and herb flavor profile as traditional adobo while offering a milder option for those who avoid pepper or prefer to control pepper levels separately.
This 12.6 oz shaker is ideal for family cooking, batch prep, and dishes where a non-peppery but well-seasoned base is desired.
Key Features & Benefits
- All-purpose Dominican adobo seasoning without black pepper.
- Provides balanced garlic, herb, and spice flavor without added heat from pepper.
- Great for seasoning meats, poultry, fish, rice, beans, and vegetables.
- Perfect for households where some members are sensitive to black pepper.
- Lets you add black pepper separately to taste if desired.
Ingredients
Salt, Dehydrated Garlic, Spices, Herbs, Anti-Caking Agent, and Natural or Artificial Flavors (no added black pepper).
Refer to the actual product label for the exact ingredient list and allergen details.
Nutrition Facts
Approximate values per 1/4 teaspoon (1 g) serving.
| Nutrition Facts | |
| Serving Size | 1/4 tsp (1 g) |
| Servings Per Container | About 357 servings per 12.6 oz bottle |
| Calories | 0–1 |
| Total Fat | 0 g |
| Sodium | High (primarily from salt; see label) |
| Total Carbohydrate | 0 g |
| Protein | 0 g |
How to Use
Use Baldom Sazón Criollo Adobo sin Pimienta as a base seasoning for meats, poultry, seafood, stews, and rice dishes. Sprinkle directly on ingredients before cooking, or combine with oil, vinegar, or citrus juice to make a marinade.
- Use about 1/2 to 1 teaspoon per pound of protein, then adjust to taste.
- Add black pepper separately at the table or during cooking if desired.
Storage and Packaging
Packaged in a 12.6 oz plastic shaker bottle.
Store in a cool, dry area away from moisture and direct heat, keeping the cap tightly closed.
Warnings & Precautions
- Contains a significant amount of salt; use sparingly if following a low-sodium diet.
- For culinary use only.
FAQs
Why choose Adobo sin Pimienta?
It is ideal for people who are sensitive to black pepper, cooking for children or older adults, or recipes where a milder seasoning is preferred.
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