Guanani Casabe al Ajillo – Traditional Dominican Garlic Cassava Crackers – 7oz

Description

Guanani Casabe al Ajillo brings you a classic Dominican cassava flatbread with an aromatic garlic twist. Made from pure yuca (cassava) and seasoned with real garlic, these crispy, thin crackers offer a gluten-free, vegan alternative to traditional bread and snacks. The 7oz pack is perfect for sharing at meals, serving with appetizers, or enjoying as a healthy, crunchy snack any time.

Key Features & Benefits

• Authentic Dominican casabe—crispy, thin cassava flatbread with bold garlic flavor.
• 100% natural ingredients; gluten-free, vegan, and paleo-friendly.
• No artificial flavors, colors, or preservatives.
• High in fiber, low in fat, suitable for celiac, vegan, and specialty diets.
• Perfect companion to cheese, dips, soups, salads, or enjoyed solo as a snack.
• Handcrafted tradition from the Dominican Republic.
• 7oz resealable pack preserves freshness for repeated enjoyment.

Ingredients

Cassava (yuca), garlic, salt, water.

Nutrition Facts

How to Use

Serve as a snack, side, or appetizer with cheese, avocado, or dips. Sprinkle over salads for gluten-free crunch or enjoy with soups for Dominican flavor. Store sealed after opening for lasting crispness.

Storage and Packaging

Packaged in a 7oz resealable bag for optimal freshness. Keep in a cool, dry place and reseal after each use.

Warnings & Precautions

• Contains only natural cassava, garlic, salt, and water; check for allergies.
• Produced in facilities handling other root vegetables.

FAQs (Frequently Asked Questions)

Q: Are these cassava crackers gluten-free?
A: Yes, cassava is naturally gluten-free and suitable for celiac diets.

Q: What makes casabe al ajillo unique?
A: The aromatic garlic seasoning sets it apart from regular cassava flatbread.

Q: Is it vegan friendly?
A: Absolutely—no animal ingredients are used.