Description
Key Features & Benefits
- Classic breakfast cereal made from toasted corn
- Crispy and golden flakes with a light, crunchy texture
- 18 oz family pack — ideal for sharing or stocking up
- Quick and easy breakfast option — ready in minutes
- Enjoy with cold milk, yogurt, or as a crunchy topping
Ingredients (typical)
Milled corn, sugar, malt flavoring, salt, vitamins and minerals (niacinamide, reduced iron, Vitamin B6, Vitamin B2, folic acid, Vitamin B12).
Check packaging for exact ingredients.
Nutrition Facts (per 1 cup / 28 g serving, approx.)
| Nutrient | Amount |
|---|---|
| Calories | ~110 kcal |
| Total Fat | 0 g |
| Sodium | ~200 mg |
| Total Carbohydrates | ~24 g |
| Sugars | ~2 g |
| Protein | ~2 g |
| Iron | ~45% DV |
| B Vitamins | Enriched for energy & wellness |
Values are approximate; consult product packaging for exact nutrition.
Serving Suggestions
- Enjoy with cold milk for a quick breakfast
- Top with fresh fruit like bananas or berries for extra nutrition
- Mix into snack mixes for crunch
- Use as a topping for yogurt or desserts
Storage & Packaging
- Net weight: 18 oz (510 g)
- Packed in a sealed cereal box to preserve freshness
- Store in a cool, dry place
- Seal tightly after opening to maintain crispness
FAQ
| Question | Answer |
|---|---|
| Is this cereal gluten-free? | No, Hyde Park Corn Flakes may contain gluten depending on production facility. Check packaging for details. |
| How many servings are in the 18 oz box? | Approximately 18 servings (1 cup each). |
| Does it contain added sugar? | Yes, lightly sweetened with sugar and malt flavoring. |
| What’s the best way to keep them crispy? | Store in a tightly sealed container in a cool, dry place. |
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