Description
Key Features & Benefits
- Authentic Haitian flavor — derived from Djon Djon mushrooms
- Ready-to-use liquid extract — no soaking or straining required
- Enhances rice, beans, soups, and sauces with rich umami and color
- 8 oz size — convenient for home cooking
- Perfect for quick, traditional Haitian recipes
Ingredients (typical)
Water, Djon Djon mushroom extract, salt, spices, citric acid (preservative).
Check packaging for the exact ingredient list.
Nutrition Facts (per 1 tbsp / 15 ml, approx.)
| Nutrient | Amount |
|---|---|
| Calories | ~5 kcal |
| Total Fat | 0 g |
| Sodium | ~200 mg |
| Total Carbohydrates | <1 g |
| Sugars | 0 g |
| Protein | 0 g |
Values are approximate; see packaging for exact nutrition details.
Cooking Instructions
- Shake bottle well before use.
- Add 1–2 tablespoons of seasoning per 2 cups of rice, beans, or broth.
- Cook as usual to achieve authentic Haitian flavor and color.
- Adjust quantity to taste depending on recipe.
Storage & Packaging
- Net contents: 8 oz (237 ml)
- Packed in a sealed plastic bottle
- Store in a cool, dry place
- Refrigerate after opening and use within 3–4 weeks
FAQ
| Question | Answer |
|---|---|
| What is Djon Djon? | A rare black mushroom native to Haiti, prized for its earthy flavor and natural dark coloring. |
| How is this different from dried Djon Djon? | This liquid seasoning is a convenient alternative — no soaking, boiling, or straining required. |
| Can I use it in soups and sauces? | Yes, it’s perfect for rice, beans, soups, sauces, and stews. |
| Does it need refrigeration? | Yes, after opening. Keep refrigerated and consume within a few weeks. |
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