Description
Santiago Oregano Molido 2 oz is a finely ground dried oregano herb packed in a convenient 2 oz container for everyday cooking. This aromatic seasoning adds a warm, herbal, slightly peppery flavor to meats, poultry, seafood, vegetables, sauces, and soups, making it a staple in Dominican, Caribbean, and Mediterranean-style kitchens.
The ground form disperses easily into marinades, stews, and rubs, providing consistent flavor in every spoonful.
Key Features & Benefits
- 2 oz pack of ground oregano for home and small foodservice use.
- Provides bold herbal aroma and flavor to meats, sauces, and stews.
- Ready to sprinkle directly into marinades, dressings, and cooked dishes.
- Ideal for Dominican, Caribbean, Latin, and Mediterranean recipes.
- Compact size fits easily in spice racks and prep areas.
Ingredients
Ground oregano (dried oregano leaves, finely milled).
Nutrition Facts
Approximate values per 1 teaspoon (2 g) of ground oregano. Actual values may vary slightly.
| Nutrition Facts | |
| Serving Size | 1 tsp (2 g) ground oregano |
| Servings Per Container | About 28 servings per 2 oz bottle |
| Calories | 5–6 |
| Total Fat | 0.1–0.2 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0–1 mg |
| Total Carbohydrate | 1–1.2 g |
| Dietary Fiber | 0.7–1 g |
| Total Sugars | 0.1 g |
| Includes Added Sugars | 0 g |
| Protein | 0.2 g |
| Calcium | About 3% DV |
| Iron | About 8% DV |
| Vitamin K | About 9% DV |
How to Use
Sprinkle Santiago Oregano Molido directly into dishes during cooking or use as part of a dry rub or marinade. For soups, stews, and sauces, add early in the cooking process so the flavor can develop; for marinades and dressings, mix with oil, vinegar, citrus, garlic, and other seasonings.
Typical usage is 1/2 to 1 teaspoon per pound of meat or per pot of soup or stew, adjusting to taste.
- Use in adobo-style marinades with garlic, citrus, and salt for meats and poultry.
- Add to tomato sauces, bean dishes, and rice for extra herbal depth.
- Because it is ground and potent, start with a small amount and increase if needed.
Storage and Packaging
Packaged in a sealed 2 oz container (bottle or packet) designed to protect aroma and flavor.
Store in a cool, dry place away from heat, moisture, and direct sunlight.
Keep the container tightly closed when not in use to preserve freshness and prevent clumping.
Warnings & Precautions
- Intended for culinary use only.
- Avoid inhaling spice dust and keep away from eyes; rinse with water if contact occurs.
- Individuals with specific herb allergies should consult a healthcare professional before use.
FAQs
Is Santiago Oregano Molido the same as fresh oregano?
This product is dried and ground oregano, which has a more concentrated flavor than fresh leaves. Use smaller amounts than you would with fresh oregano.
Can I use this oregano on pizza and pasta?
Yes, ground oregano is excellent on pizza, pasta sauces, and baked dishes, adding a classic herbal note.
How long does ground oregano stay fresh?
When stored properly in a cool, dry place with the container tightly closed, ground oregano typically maintains good flavor for about 1–2 years, though potency slowly decreases over time.


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